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Food & Drink
Recipe: Vegetable and chickpea tagliatelle
Lois Barnes Tue, 23rd Sep 2025 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free
Sometimes you need a bit of inspiration for a simple mid-week meal that doesn’t require much effort. This dish does just the trick. The combination of garlic, olive oil and basil... Sometimes you need a bit of inspiration for a simple mid-week meal that doesn’t require much effort. This dish does just the trick. The combination of garlic, olive oil and basil works perfectly with the roasted vegetables to give you a fresh, light base to which you can add your chosen carb.
I like to mix... Sometimes you need a bit of inspiration for a simple mid-week meal that doesn’t require much effort. This dish does just the trick. The combination of garlic, olive oil and basil works perfectly with the roasted vegetables to give you a fresh, light base to which you can add your chosen carb.
I like to mix it up with different varieties of pasta...[read more]
Delicious Dish: Roasted cauliflower in a tomato and lentil sauce
Helen Kingscott Fri, 22nd Aug 2025 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free
A delicious, flavour-packed curry that even the most avid meat-eaters will enjoy! In fact, my husband wasn't looking forward to eating this for dinner, but even he couldn't control his grin when asked if he liked it – he said it was... A delicious, flavour-packed curry that even the most avid meat-eaters will enjoy! In fact, my husband wasn't looking forward to eating this for dinner, but even he couldn't control his grin when asked if he liked it – he said it was... A delicious, flavour-packed curry that even the most avid meat-eaters will enjoy! In fact, my husband wasn't looking forward to eating this for dinner, but even he couldn't control his grin when asked if he liked it – he said it was...
[read more]Recipe: Rainbow salad
Lois Barnes Mon, 21st Jul 2025 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free
Gone are the days when a salad consisted of lettuce, tomato and cucumber. Boring salads are out, and fresh, vibrant, flavourful salads are in. You may have heard of the 30 plants challenge whereby we are encouraged to consume 30 different plants... Gone are the days when a salad consisted of lettuce, tomato and cucumber. Boring salads are out, and fresh, vibrant, flavourful salads are in. You may have heard of the 30 plants challenge whereby we are encouraged to consume 30 different plants... Gone are the days when a salad consisted of lettuce, tomato and cucumber. Boring salads are out, and fresh, vibrant, flavourful salads are in. You may have heard of the 30 plants challenge whereby we are encouraged to consume 30 different plants...
[read more]Recipe: Batch cook vegetarian chilli
Lois Barnes Sun, 20th Jul 2025 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free, Batch cooking
Last month, I shared my husband's recipe for a slow cooker chilli con carne that he batch cooked, so this month I'm sharing my vegetarian (vegan) version. With different dietary requirements, we find it works well to batch cook our own... Last month, I shared my husband's recipe for a slow cooker chilli con carne that he batch cooked, so this month I'm sharing my vegetarian (vegan) version. With different dietary requirements, we find it works well to batch cook our own... Last month, I shared my husband's recipe for a slow cooker chilli con carne that he batch cooked, so this month I'm sharing my vegetarian (vegan) version. With different dietary requirements, we find it works well to batch cook our own...
[read more]Recipe: Strawberry and apple crumble
Lois Barnes Sat, 19th Jul 2025 at 09:00 Recipes, Baking, Vegan, Vegetarian, Dairy-free, Dessert
It had never occurred to me to use strawberries in a crumble before. I regularly make apple or blackberry and apple crumbles, occasionally a pear crumble, and I've even made a peach crumble (which was delicious, by the way), but I've never made one... It had never occurred to me to use strawberries in a crumble before. I regularly make apple or blackberry and apple crumbles, occasionally a pear crumble, and I've even made a peach crumble (which was delicious, by the way), but I've never made one... It had never occurred to me to use strawberries in a crumble before. I regularly make apple or blackberry and apple crumbles, occasionally a pear crumble, and I've even made a peach crumble (which was delicious, by the way), but I've never made one...
[read more]
Recipe: Veggie pinwheels
Lois Barnes Sun, 22nd Jun 2025 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free, Weaning
Most parents will know the struggle of getting their children to eat vegetables, and if you have a fussy eater like I do, you have my deepest sympathies! Weaning hasn't been an easy journey with my toddler, with plenty of rejection and food thrown... Most parents will know the struggle of getting their children to eat vegetables, and if you have a fussy eater like I do, you have my deepest sympathies! Weaning hasn't been an easy journey with my toddler, with plenty of rejection and food thrown... Most parents will know the struggle of getting their children to eat vegetables, and if you have a fussy eater like I do, you have my deepest sympathies! Weaning hasn't been an easy journey with my toddler, with plenty of rejection and food thrown...
[read more]Recipe: Sweetcorn and carrot fritters
Lois Barnes Wed, 21st May 2025 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free, Gluten-free, Weaning
You don’t get much simpler finger food than a veggie fritter and these are particularly tasty as we’re using two sweet vegetables. This recipe is great for toddlers with intolerances as it’s vegan and gluten-free, although you... You don’t get much simpler finger food than a veggie fritter and these are particularly tasty as we’re using two sweet vegetables. This recipe is great for toddlers with intolerances as it’s vegan and gluten-free, although you... You don’t get much simpler finger food than a veggie fritter and these are particularly tasty as we’re using two sweet vegetables. This recipe is great for toddlers with intolerances as it’s vegan and gluten-free, although you...
[read more]Recipe: Vegan chocolate chip banana bread
Lois Barnes Tue, 20th May 2025 at 09:00 Recipes, Baking, Vegan, Vegetarian, Dairy-free
My son loves bananas. He’d probably eat a whole bunch every day if I let him, which means I usually end up buying at least a dozen every week with the food shop. If any of the bananas go a bit over-ripe, they normally end up being baked... My son loves bananas. He’d probably eat a whole bunch every day if I let him, which means I usually end up buying at least a dozen every week with the food shop. If any of the bananas go a bit over-ripe, they normally end up being baked... My son loves bananas. He’d probably eat a whole bunch every day if I let him, which means I usually end up buying at least a dozen every week with the food shop. If any of the bananas go a bit over-ripe, they normally end up being baked...
[read more]Recipe: Four ingredient oaty cookies
Lois Barnes Sun, 18th May 2025 at 09:00 Recipes, Baking, Vegan, Dairy-free, Weaning, Batch cooking
These four-ingredient oaty cookies are a perfectly simple yet wholesome snack for toddlers and young children. Made with naturally sweet banana and carrot, creamy peanut butter, and hearty oats, they’re soft, nutritious, and free... These four-ingredient oaty cookies are a perfectly simple yet wholesome snack for toddlers and young children. Made with naturally sweet banana and carrot, creamy peanut butter, and hearty oats, they’re soft, nutritious, and free... These four-ingredient oaty cookies are a perfectly simple yet wholesome snack for toddlers and young children. Made with naturally sweet banana and carrot, creamy peanut butter, and hearty oats, they’re soft, nutritious, and free...
[read more]Delicious Dish: Mushroom pastry slices
Helen Kingscott Fri, 21st Feb 2025 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free
These little parcels are packed with flavour and so easy to make. An ideal recipe for kids to make for mum this Mother’s Day. Ingredients: 1 x 500g block puff pastry/vegan pastry 250g closed cup chestnut mushrooms 1 tbsp olive oil 2-3... These little parcels are packed with flavour and so easy to make. An ideal recipe for kids to make for mum this Mother’s Day. Ingredients: 1 x 500g block puff pastry/vegan pastry 250g closed cup chestnut mushrooms 1 tbsp olive oil 2-3... These little parcels are packed with flavour and so easy to make. An ideal recipe for kids to make for mum this Mother’s Day. Ingredients: 1 x 500g block puff pastry/vegan pastry 250g closed cup chestnut mushrooms 1 tbsp olive oil 2-3...
[read more]Delicious Dish: Tomato, chickpea and red lentil soup
Helen Kingscott Tue, 17th Dec 2024 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free, Gluten-free
Kick off the new year with this healthy, hearty soup. It’ll warm you up on winter days, and is easy enough to whip up if you need lunch in a hurry. Why not double the recipe and put some portions in the freezer for another day? ... Kick off the new year with this healthy, hearty soup. It’ll warm you up on winter days, and is easy enough to whip up if you need lunch in a hurry. Why not double the recipe and put some portions in the freezer for another day? ... Kick off the new year with this healthy, hearty soup. It’ll warm you up on winter days, and is easy enough to whip up if you need lunch in a hurry. Why not double the recipe and put some portions in the freezer for another day? ...
[read more]Delicious Dish: Spicy chickpea and sweet potato pasta
Helen Kingscott Wed, 28th Aug 2024 at 09:00 Recipes, Vegan, Vegetarian
A great recipe for a simple midweek meal. Double up the ingredients and enjoy the leftovers for your lunch! Ingredients: Serves 4-6 650g sweet potatoes 1 large onion 2 garlic cloves, or use lazy garlic Pinch of chilli flakes 2 tbsp olive... A great recipe for a simple midweek meal. Double up the ingredients and enjoy the leftovers for your lunch! Ingredients: Serves 4-6 650g sweet potatoes 1 large onion 2 garlic cloves, or use lazy garlic Pinch of chilli flakes 2 tbsp olive... A great recipe for a simple midweek meal. Double up the ingredients and enjoy the leftovers for your lunch! Ingredients: Serves 4-6 650g sweet potatoes 1 large onion 2 garlic cloves, or use lazy garlic Pinch of chilli flakes 2 tbsp olive...
[read more]Delicious Dish: Winter warmer – spicy cauliflower soup
Helen Kingscott Mon, 18th Dec 2023 at 09:00 Vegan, Dairy-free, Gluten-free
Start the new year with a healthy and hearty recipe that couldn’t be simpler to make. Ingredients: 300g cauliflower 1 medium onion 1 red chilli pepper 2 cloves garlic or use lazy garlic A few strands of lazy ginger 4 tablespoons red... Start the new year with a healthy and hearty recipe that couldn’t be simpler to make. Ingredients: 300g cauliflower 1 medium onion 1 red chilli pepper 2 cloves garlic or use lazy garlic A few strands of lazy ginger 4 tablespoons red... Start the new year with a healthy and hearty recipe that couldn’t be simpler to make. Ingredients: 300g cauliflower 1 medium onion 1 red chilli pepper 2 cloves garlic or use lazy garlic A few strands of lazy ginger 4 tablespoons red...
[read more]Delicious Dish: Festive vegetable pie
Helen Kingscott Mon, 30th Oct 2023 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free, Christmas
This would make a lovely main for Christmas day or another festive occasion. You can use any vegetables you like – even sprouts! Ingredients: ½ butternut squash 1 leek 300g chestnut mushrooms 1 large potato 1 large carrot Small... This would make a lovely main for Christmas day or another festive occasion. You can use any vegetables you like – even sprouts! Ingredients: ½ butternut squash 1 leek 300g chestnut mushrooms 1 large potato 1 large carrot Small... This would make a lovely main for Christmas day or another festive occasion. You can use any vegetables you like – even sprouts! Ingredients: ½ butternut squash 1 leek 300g chestnut mushrooms 1 large potato 1 large carrot Small...
[read more]Delicious Dish: Veggie pizza
Helen Kingscott Wed, 22nd Feb 2023 at 09:00 Recipes, Vegan, Vegetarian, Dairy-free, Mother's Day
Make a tasty pizza for Mother’s Day! Make the dough from scratch or pick up a pizza base mix from your local shop, then add your mum’s favourite toppings. Ingredients: For the base (makes 2 pizzas) 300g strong bread flour 1 tsp... Make a tasty pizza for Mother’s Day! Make the dough from scratch or pick up a pizza base mix from your local shop, then add your mum’s favourite toppings. Ingredients: For the base (makes 2 pizzas) 300g strong bread flour 1 tsp... Make a tasty pizza for Mother’s Day! Make the dough from scratch or pick up a pizza base mix from your local shop, then add your mum’s favourite toppings. Ingredients: For the base (makes 2 pizzas) 300g strong bread flour 1 tsp...
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